Italian Wedding Soup Recipe with Progresso

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            Italian Wedding Soup Recipe with Progresso Recipe


There's nothing like a warm bowl of soup on a cold day, and Italian wedding soup is a classic that's perfect for any occasion. This traditional Italian soup is made with a flavorful broth, tender meatballs, and lots of healthy vegetables, making it a well-rounded meal that's both delicious and nutritious.

One of the key ingredients in this soup is Progresso chicken broth, which provides a rich and flavorful base for flavor to build on. With its balanced blend of herbs, spices and real chicken, this broth brings out a depth of flavor that just can't be achieved with any ordinary broth.


Here's what you'll need to make one pot of delicious Italian wedding soup:


Component:


     1 cup Progresso Chicken Broth

     1/2 cup chopped onion

     1/2 cup chopped carrots

     1/2 cup chopped celery

     2 cloves garlic, minced

     1 pound ground beef

     1/4 cup breadcrumbs

     1 egg

     1/4 cup grated Parmesan cheese

     1/4 cup chopped fresh parsley

     Salt and pepper to taste

     1 cup uncooked acini di pepe or other short pasta

     4 cups chopped spinach


Instruction:


     In a large saucepan, heat Progresso Chicken Broth over medium heat.

     Add the onion, carrot and celery and cook until the vegetables are soft, about 5 minutes.

         In a separate bowl, mix ground beef, breadcrumbs, egg, Parmesan cheese, parsley, salt, 

           and pepper. Mix well and make small meatballs.     

     Add meatballs to broth and vegetables, and cook about 10 minutes or until meatballs are

            browned on all sides.  

     Add uncooked pasta and cook about 8 minutes or until pasta is tender.

     Add chopped spinach and cook for about 2 minutes.

     Serve hot and enjoy!


This Italian wedding soup is a great option for a comfort food that's easy to make and full of flavor. Whether you're looking for a quick weeknight dinner or a hearty meal to feed a crowd, this recipe is sure to please. Plus, with nutritious veggies and lean protein, it's a great option for those looking to eat a little healthier.

If you want to add even more flavor to this soup, consider adding red wine or some freshly grated lemon zest. You can also mix up vegetables and try using other ingredients like zucchini, peas, or kale. the possibilities are endless!


So the next time you're in the mood for some warm and comforting soup, try this classic Italian wedding soup recipe.

 

Conclusion

Progresso Italian Wedding Soup is a classic Italian soup that typically consists of , spinach, and small pasta pieces in a flavorful broth. The soup is commonly served as a starter or main dish and is known for its hearty, comforting flavor. Overall, it is a popular and delicious dish that is enjoyed by many people.


Equipment

To make Italian wedding soup, you will need the following equipment:


A large pot or Dutch oven for simmering the soup

A mixing bowl for making the meatballs

Measuring cups and spoons for measuring ingredients

A spoon for stirring the soup

A cutting board and knife for chopping ingredients

A colander or strainer for draining the cooked pasta

An optional immersion blender or food processor for pureeing the soup (if desired)

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